Event Profile
The purpose of the Food and Technology Expo is to showcase the latest developments in agriculture based food industries. The exposition will also focus on food processing sectors with regard to market knowledge, technology and enhancement in milling, cleaning, processing and packaging. Food and Technology Expo would help to bring the national and international organizations together under the same roof for the secure links and agro-food based business negotiations.
Highlight
The highlights of the Food and Technology Expo include: business and financial collaboration, technical tie-ups, business deals, investment commitments, creating dealer’s and distributor’s network; awareness about improvement in technology, quality, value addition, marketing and export.
Visitor Profile
CEOs and industry executives, state and central government officials, entrepreneurs, research heads, technology providers, buyers, foreign delegates, and progressive consumers are the targeted visitors for Food and Technology Exhibition.
Exhibitor Profile
Target exhibitors in the Food and Technology Trade Fair would be the firms/companies dealing in: processed fruits and vegetables, processed and packaged foods, frozen and dehydrated foods, bakery and confectionery, health foods, dairy products, tea, coffee, soft drinks, herbs and herbal products, cereal based products, plants, machineries, equipments, technologies used in food processing, packaging, rice, flour and cereal mills, besan plants, spice grinding, packaging, solvent extraction plants, refineries, bottling plants, dairy plants.
