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Indian Recipes : Aam Ki Chutney Recipe
Aam Ki Chutney is a lip smacking and easy to make recipe. Learn how to make/prepare Aam Ki Chutney by following this easy recipe.

Aam Ki Chutney Recipe
Preparation Time
15 Minutes
Cooking Time
30 Minutes
Difficulty
Easy
Rating
9.0 / 10 ( 2 votes)
Recipe Type
Veg.
Serves 5

Ingredients:
• 1 tsp Fenugreek Seeds (roasted)
• 2 sprigs Curry Leaves
• 1 pinch Mustard (for seasoning)
• 1 tsp Mustard Seeds (roasted)
• 1 pinch Asafoetida
• 1 1/2 tbsp Oil
• 500 g Raw Mango
• 4 Red Chillies (roasted)
• Salt to taste
How to make Aam Ki Chutney:
Chop the raw mango into small pieces and grind them well.
Mix red chillies, salt, mustard seeds, fenugreek seeds and grind.
Spoon the rough paste to a serving dish.


For seasoning
Take a frying pan and heat some mustard in oil for few minutes.
Now add curry leaves and Asafoetida.
Spread it on the chutney.
Suggestions:
Serve with hot rice and ghee or with roti or dosa.




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