Aam Lassi Slush Recipe

Aam Lassi Slush Recipe
Photo Credit: http://erecipeguide.com/aam-lassi-slush
Aam Lassi Slush is a beverage made with curd and ripe mangoes. The use of mint leaves imparts it a refreshing taste ideal for combating the scorching summer heat.
Aam Lassi Slush Recipe
Rating 10.0 / 10 (4 votes)
Recipe Type Veg.
  • 2 Alphonso Mangoes
  • 4 tbsp Sugar
  • 1cup Curd
  • 1tbsp Mint Leaves (finely chopped)
  • 4-5nos Fresh Mint Leaves
  • 6-8 Ice Cubes
How to make Aam Lassi Slush:
  • Peel the skin of the mangoes and cut them into small pieces.
  • Now blend the mango pieces, curd, sugar and mint leaves in a mixer into a smooth puree.
  • Refrigerate this mixture for 4 to 5 hours.
  • Take out the mixture and again blend it to a smooth liquid.
  • Put the juice in the serving glass .Add 2 to 3 ice cubes and garnish with fresh mint leaves.
  • Enjoy cool Aam Lassi Slush in the hot summer afternoon.