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Indian Recipes : Adai Recipe
Adai is a crispy South Indian recipe. Learn how to make/prepare Adai by following this easy recipe.

Adai Recipe
Difficulty
Average
Rating
8.7 / 10 ( 39 votes)
Recipe Type
Veg.

Ingredients:
• 1 Cup rice
• 1 Cup dal mixture (toor, urad and gram dal)
• 1/4 Cup cabbage (chopped)
• 1/4 Cup onions (chopped)
• Few drumstick leaves
• 5 Red peppers
• 1/2 tsp Hing
• Salt to taste
How to make Adai:
Soak rice and dal mixture for 1 hour.
Add salt, red peppers and hing
Grind it.
Add curry leaves, chopped cabbage, onions and drumstick leaves.
Heat the pan.
Put the flour mixture and make into a flat shape.
Poke small holes and spread oil along the edges.
Turn over till it is cooked.
Adai is ready.
Adai Recipe




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Brown Rice  |  Lentils  |  Maple Syrup  |  Quinoa  |  Rice



  Recipe Reviews
It's realy a healthy recipe and very easy to make with a very little time.
Submitted by: Barnali Dey.
posted : 01-Aug-2010 01:35 AM

simple and easy.. nice..
Submitted by: sweta
posted : 21-May-2010 03:42 AM

adding combination for the receipe will be more useful
Submitted by: Mrs.vincy
posted : 09-Jul-2009 06:14 AM



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