Almond Marzipan Recipe

• 1 cup Almond Powder
• 2 1/3 cups powdered Sugar
• ½ tsp Almond Extract
• 1 tbsp Egg White (slightly beaten)
• Few drops of Food Coloring

• Mix almond powder with 1 1/3 cups of sugar, adding some water to form a ball.
• Add the remaining sugar, almond extract, and egg white to make a clay-like mixture.
• Add food coloring and mix well.
• Transfer into a 1-inch deep tray and press to give shape.
• Cut as you wish and serve.