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| Indian Recipes : Almond Seera Recipe Almond Seera is an Indian sweet dish usually served on Diwali. Learn how to make/prepare Badam Sheera by following this easy recipe. |
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| Difficulty: |
Easy | Rating: |
8.4 |
| Recipe Type: |
Veg. | | |
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| Ingredients: |
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• 1-1/2 cup Almonds (soaked overnight)
• 3 cups Hot Milk
• 250 gms Ghee
• 1/2 cup Sugar
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| How to make Almond Seera: |
| • | Peel off the almonds and wash.
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| • | Grind to make fine paste.
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| • | Fry the paste in ghee.
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| • | The paste should become light brown.
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| • | Gradually pour warm milk and stir.
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| • | When the mixture becomes thick, add sugar and cook again.
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| • | Keep stirring till ghee gets separated.
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| • | Almond Seera is ready to serve. |
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