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| Indian Recipes : Aloo Palak Recipe Aloo Palak is a nutritious Punjabi recipe. Learn how to make/prepare Alu Palak by following this easy recipe. |
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| Difficulty: |
Easy | Rating: |
9.3 |
| Recipe Type: |
Veg. | | |
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| Ingredients: |
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• 2 Bunches palak
• 2 Potatoes
• 2 Tomatoes
• 1 Onion
• 2 Garlic flakes
• 1 Ginger
• 1 tsp cumin powder
• 1 tsp Corainder powder
• 1/2 tsp Red chilli powder
• 1/2 tsp Turmeric powder
• Salt to taste
• Oil for frying
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| How to make Aloo Palak: |
| • | Cut palak, onion, tomatoes and potatoes.
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| • | Grind ginger and garlic to make a paste.
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| • | Fry onions till they turn transparent.
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| • | Add cumin powder, coriander powder, red chilli powder and turmeric powder.
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| • | Add ginger garlic paste.
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| • | Mix it well.
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| • | Add potatoes and tomatoes.
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| • | Cook till oil leaves the side of the pan.
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| • | Add palak and salt.
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| • | Cook it for 20 minutes over medium flame.
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| • | Aloo Palak is ready. |
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