Alutua Recipe

Alutua Recipe
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Alutua Recipe is a very popular sweet dish. Learn how to make/prepare Alutua Recipe by following this easy recipe.
Alutua Recipe
Preparation Time 60 Minutes
Cooking Time 150 Minutes
Difficulty Easy
Rating 9.5 / 10 (2 votes)
Recipe Type Veg.
Serves 10
  • 1 cup Sugar
  • Oil for frying
  • 1 tsp Soda bi Carbonate
  • 1/2 kg Sweet Potatoes
  • 9-10 Raisins
  • 1 tbsp Ghee
  • 1/2 cup Refined flour
How to make Alutua:
  • Begin by making a syrup of one thread consistency with the sugar and 1 1/2 cup of water.
  • Now, wash and boil the sweet potatoes with as little water as possible.
  • Drain, peel, and mash.
  • Sieve the flour and the soda, knead in ghee.
  • Mix in it the sweet potatoes and knead again.
  • In case the mixture feels soft, mix in a little more flour.
  • Make lime size crack free balls and stuff one raisin in each.
  • Heat oil in a kadai.
  • When the oil begins to smoke, take it off the heat, and drop in a few balls at a time.
  • Now put it on medium heat and fry till golden brown.
  • Remove and put the balls in the syrup and keep aside for 2 hours.
  • Serve warm or cold.

Reviews and Ratings:
Shweta Johri posted 12/11/2010
Recipe is too good. I want 2 try it.