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| Indian Recipes : Amla Pickle Recipe Amla Pickle is a tangy and spicy South Indian condiment. Learn how To make/prepare Avla Pickle by following this easy recipe. |
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| Difficulty: |
Easy | Rating: |
10.0 |
| Recipe Type: |
Veg. | | |
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| Ingredients: |
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• 5 Amla
• 1 tsp Mustard Seeds
• 4 Green chillies
• 2 tsp Turmeric Powder
• 1 tsp Hing
• 3 tsp Oil
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| How to make Amla Pickle: |
| • | Pour little water in a cooker and cook the amlas in it.
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| • | Blend the cooked amlas and green chillies.
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| • | Heat oil in a kadhai.
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| • | Add turmeric powder, mustard seeds and hing.
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| • | When mustard seeds start spluttering, add amla-chillies paste and cook for about 5 minutes at low flame.
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| • | Amla Pickle is ready. |
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