Apple Crumble Recipe

Apple Crumble is a perfect delight after an appetizing meal. Learn how to make/prepare Apple Crumble by following this easy recipe.
Apple Crumble Recipe
Difficulty Easy
Rating 10.0 / 10 (1 vote)
Recipe Type Veg.
  • 1 1/3 cup Flour
  • A pinch of Salt
  • ¾ cup Brown Sugar
  • 6 tbsp Unsalted Butter (cubed at room temperature)
  • 3 medium Apples (peeled, cored, cut into 1" x ½" slices)
  • ¼ cup Brown Sugar
  • 1 tbsp Flour (for greasing)
  • ¼ tsp Cinnamon
How to make Apple Crumble:
  • Combine together flour, ¾ cup brown sugar and salt in a large bowl. Mix well.
  • Cut the butter into the mixture. Mix to form a coarse meal.
  • Sprinkle ¼ cup brown sugar on the apples and mix gently.
  • Grease a shallow 8-inch ovenproof dish with flour.
  • Place the apple mixture on the bottom of the dish.
  • Sprinkle the crumble mixture on top.
  • Top with cinnamon.
  • Bake the mixture at 350 °F for 45 minutes till the top has turned brown and the fruit mixture starts bubbling.
  • Serve warm with whipped cream or ice cream.