Artichoke Chili Dip Recipe

Artichoke Chili Dip is a very popular recipe. Learn how to make/prepare Artichoke Chili Dip by following this easy recipe.
Artichoke Chili Dip Recipe
Preparation Time 10 Minutes
Cooking Time 20 Minutes
Difficulty Easy
Recipe Type Veg.
  • 1 can (14 oz) Artichoke Hearts (drained and chopped)
  • 1 cup Parmesan Cheese (grated)
  • 1 can (4 oz) Green Chili Peppers (chopped)
  • 1 cup Mayonnaise
How to make Artichoke Chili Dip:
  • Combine artichokes, cheese, peppers, and mayonnaise together in a large mixing bowl.
  • Transfer the mixture into a baking pan.
  • Bake at 350 degree F for 20 minutes.
  • Remove and serve warm with tortilla chips.