Avocado Pie Recipe

• 2 Hass Avocados
• 2 tbsp Lemon Juice
• 1 (14 oz) can Sweetened Condensed Milk
• 1 (9-inch) Graham Cracker Pie Crust
• 1 cup Whipped Cream
• 3 tbsp chopped Dry Fruits (cashews, almonds, walnuts)

• Blend avocados, lemon juice, and condensed milk in a blender until smooth.
• Pour over the pie crust.
• Spread whipped cream evnely.
• Sprinkle chopped dry fruits all over the cream.
• Refrigerate for 3 hours and serve chilled.