|
| Indian Recipes : Baked Beans on Toast Recipe Baked Beans on Toast is a popular breakfast recipe. Learn how to make/prepare Baked Beans on Toast by following this easy recipe. |
|
| Difficulty: |
Easy | Rating: |
5.3 |
| Recipe Type: |
Veg. | | |
|
|
|
 |
| Ingredients: |
|
• 1 Cup baked beans
• 1 Onion, chopped
• 1 Slice bread
• 1 tbsp Olive oil
• 1/2 tsp Green chilies, finely chopped
• 1 Small carrot, chopped
• 1/2 Cup green peas
• 1 tsp Red chili powder
• 1 Small green bell pepper, chopped
• 1 tbsp Grated cheese
• 1 tbsp Chopped parsley
|
|
| How to make Baked Beans on Toast: |
| • | Heat olive oil in a frying pan on medium flame.
|
| • | Add chopped onions and green chilies.
|
| • | Fry till the onions become light brown.
|
| • | Now add baked beans, all vegetables, and red chilli powder.
|
| • | Mix them properly.
|
| • | Cook for two minutes.
|
| • | Meanwhile, toast the bread in a toaster until it turns brown.
|
| • | Spread the beans mixture on the bread slice.
|
| • | Garnish with grated cheese and parsley. |
|
|
|