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| Indian Recipes : Baked Cabbage Recipe Baked Cabbage is a delicious dish made of tomatoes, cabbage and spices. Learn how to make/prepare Baked Cabbage by following this easy recipe. |
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| Difficulty: |
Easy | Recipe Type: |
Veg. |
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| Ingredients: |
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• 1 big Cabbage
• 3 Tomatoes (chopped)
• 1 Onion (chopped)
• 1 tsp Black Pepper
• ½ tsp Garlic Paste
• ¼ tsp Caraway Seeds (shahi jeera)
• ½ tsp Salt
• 1/8 cup Water
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| How to make Baked Cabbage: |
| • | Heat the oven to 325 degrees.
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| • | Quarter the cabbage.
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| • | Boil the cabbage pieces in dutch oven or a kettle for about 10 minutes with little salt.
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| • | Take a small bowl and mix in it chopped onions, garlic paste, salt, black pepper powder, chopped tomatoes, caraway seeds, salt and water.
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| • | Now place the cabbage in a baking dish after removing the sections.
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| • | Pour the masala on the cabbage.
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| • | Now put the dish in the oven and cook for 30 minutes.
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| • | In between make sure to saute so that the cabbage wedges are cooked evenly.
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| • | Serve hot. |
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