Baked Spinach Rolls Recipe

Baked Spinach Rolls is a healthy dish and an excellent tea-time snack. Learn how to make/prepare Baked Spinach Rolls by following this easy recipe.
Baked Spinach Rolls Recipe
Difficulty Average
Recipe Type Non Veg.
  • 500 gms Fresh Spinach
  • 500 gms Pizza Dough
  • 1 Onion (chopped)
  • Olive Oil (as required)
  • Cheese (grated)
  • 1 Egg
  • A pinch of Red Pepper
  • Salt to taste
How to make Baked Spinach Rolls:
  • Wash the spinach leaves properly with water. Chop it finely and keep aside.
  • Make medium sized balls out of pizza dough.
  • Roll out these balls into rectangular shape.
  • Spread out the chopped spinach leaves over it. Sprinkle chopped onions, cheese, pepper and salt. Sprinkle olive oil and roll it up.
  • Make 10-12 holes on the roll with a fork.
  • Brush the roll with beaten egg.
  • Repeat the above 3 steps for all the rolls.
  • Place the rolls in a greased cookie sheet and put in the oven at 350 degrees for about 40 minutes.
  • Enjoy hot or cold Baked Spinach Rolls.

Reviews and Ratings:
sanghita roychoudhury posted 23/01/2012
it is testy recipe,it is always non-veg?i want veg spinach snaks