| • | Heat the oven to 350 degrees F.
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| • | Grease and put the flour into two 8 x 4 inch loaf pans.
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| • | Sieve the flour and add it to a bowl.
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| • | Add baking soda, baking powder, salt and sugar.
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| • | Mix eggs, pecans, bananas, oil and vanilla extract and stir.
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| • | Pour this mixture into prepared pans.
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| • | Bake it for about an hour.
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| • | Cool the pan on wire rack.
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| • | Banana Nut Bread are ready. |
