Banana Oat Muffins Recipe

Banana Oat Muffins is a very easy recipe. Learn how to make/prepare Banana Oat Muffins by following this easy recipe.
Banana Oat Muffins Recipe
Preparation Time 15 Minutes
Cooking Time 20 Minutes
Difficulty Average
Recipe Type Non Veg.
Serves 12
Calories Per Serving 200
  • 1 cup Mashed Bananas
  • 2 tsp Baking Powder
  • 1/2 tsp Vanilla Extract
  • 1 1/2 cups All-Purpose Flour
  • 1/3 cup Vegetable Oil
  • 1 cup Rolled Oats
  • 1/2 cup White Sugar
  • 1 tsp Baking Soda
  • 1/2 tsp Salt
  • 1 Egg
  • 3/4 cup Milk
How to make Banana Oat Muffins:
  • Combine flour, oats, sugar, baking powder, soda, and salt.
  • In a large bowl, beat the egg lightly. Stir in the milk, oil, and vanilla. Add the mashed banana, and combine thoroughly.
  • Stir the flour mixture into the banana mixture until just combined.
  • Line a 12-cup muffin tin with paper bake cups, and divide the batter among them.
  • Bake at 400 degrees F (205 degrees C) for 18 to 20 minutes.