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Indian Recipes : Batasa Recipe
Batasa is a very popular recipe. Learn how to make/prepare Batasa by following this easy recipe.

Batasa Recipe
Difficulty
Easy
Recipe Type
Veg.

Ingredients:
• 2 cups Maida
• 1 stick unsalted Butter
• Salt (to taste)
• tsp Sugar
• 1 tsp double-acting Baking Powder
• 1 tsp Caraway Seeds
• cup Warm Water
How to make Batasa:
Combine all the ingredients in a large bowl and mix well forming smooth dough. Keep aside for 15-30 minutes.
Shape the dough into small balls and transfer to a baking pan.
Set the oven to 250 C and bake for 30 minutes.
Reduce the heat to 200 C and bake for another 3 hours.
Serve with hot tea.









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