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Indian Recipes : Bebinca Recipe
Bebinca is a Goan sweet dish prepared at Christmas. Learn how to make/prepare Bebinca by following this easy recipe.
Difficulty: EasyRecipe Type: Veg.
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Ingredients:
• 200 gm Rice flour
• 10 Egg Yolks
• 1 cup Coconut Milk (thick)
• 1/4 tsp Nutmeg (powdered)
• 200 gm Ghee/ Hydrogenated Oil
• 500 gm Sugar
How to make Bebinca:
Combine coconut milk, rice flour, sugar, and egg yolks. Stir thoroughly to dissolve the sugar. Add nutmeg powder to this batter and set it aside.
Heat a small amount of ghee in a pan and pour one cup of batter in it.
Add another spoonful of ghee and then add another cup of batter.
Bake and keep repeating the process until all the batter has been consumed.
Turn the Bebinca upside and serve, once it cools down.
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