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Indian Recipes : Besan Chakki Recipe
Besan Chakki is a very popular recipe. Learn how to make/prepare Besan Chakki by following this easy recipe.

Besan Chakki Recipe
Preparation Time
15 Minutes
Cooking Time
25 Minutes
Difficulty
Easy
Rating
3.0 / 10 ( 1 votes)
Recipe Type
Veg.
Serves 4, 208.6 cal per serving

Ingredients:
• 1 cup Besan (Gram Flour)
• 1 cup Sugar
• ¼ cup Ghee
• ½ cup Khoya (khova)
• 1/2 cup Water
How to make Besan Chakki:
Heat ghee in a wide bottomed pan, and roast the Besan on medium heat till the raw smell of besan disappears and it turns a light golden color.
Add the khoya to it and mix it well to remove any lumps in it.
Take sugar in a separate bowl, add about ½ cup of water to it
Boil it for about 7-8 mins or till it reaches a thick 2-string consistency.
Slowly, add the Besan-Khoya mixture to the sugar syrup
Keep stirring it continuously till it forms one big mass and the ghee oozes out of the mixture.
Suggestions:
Spread it onto a greased plate and cut it into pieces before it cools down and enjoy.
Besan Chakki Recipe




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