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Indian Recipes : Bhajias Recipe
Bhajias is a very popular recipe. Learn How To Make Bhajia by following this easy recipe.
| Bhajias Recipe |
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Difficulty
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Easy
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Rating
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7.0 / 10 (
3 votes)
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Recipe Type
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Veg.
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| Ingredients: |
• 1 Cucumber
• 1 Onion
• 1 Potato
• Salt to taste
• Oil for frying
• 1 small Gourd
• ½ cup Rice Flour
• 1-½ cup Gram Flour
• 8-10 Ajwain Leaves
• ½ tsp Cumin Seeds
• ½ tsp Turmeric Powder
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| | How to make Bhajias: |
| • | Cut the vegetables. Do not slice the vegetables too thick or too thin.
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| • | Mix rice flour, gram flour, salt, cumin seeds, and turmeric powder in a bowl. Add enough water to make a batter of thick consistency.
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| • | Heat the oil in a pan. When oil gets hot, add a tablespoon of oil to the batter and mix it well.
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| • | Dip the vegetables slice by slice and slide into the hot oil. Fry on medium heat till golden brown.
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| • | Bhajias are ready to eat. Serve hot with tomato sauce or green chutney. |
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