Bhel Puri Recipe - How To Make Bhel Puri - How To Prepare Bhelpuri Recipe

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Indian Recipes : Bhel Puri Recipe

Bhel Puri is a low-fat, nutritious and delicious recipe. Learn how to make/prepare Bhelpuri by following this easy recipe.

Bhel Puri Recipe
Preparation Time	20 Minutes
Cooking Time	5 Minutes
Difficulty	Easy
Rating	6.5 / 10 ( 43 votes)
Recipe Type	Veg.
280 cal per serving

Ingredients:

• 100 gm Puffed Rice
• Ľ cup Boiled Potatoes (peeled and coarsely chopped)
• 50 gm Tamarind
• 50 gm Jaggery
• 50 gm Sev
• 1 Bunch Mint Leaves
• 1/2 tsp Chat Masala
• 1 Bunch Coriander Leaves
• 3 Green Chilies
• Salt to taste

How to make Bhel Puri:

•	Boil the jaggery and tamarind in a cup of hot water until the mixture thickens slightly. Keep it aside.
•	Mix the green chilies and mint leaves. Grind to a smooth paste. Keep it aside.
•	Take the chopped potatoes in a bowl and toss it with chaat masala and salt. Keep it aside.
•	Put the puffed rice in a large bowl and add mint leaves paste.
•	Add chopped onions, tamarind water, sev, green chilies potatoes and mix well.
•	Garnish with coriander leaves.
•	Bhel Puri is ready to serve.

Bhel Puri Recipe


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Brown Rice | Rice

Recipe Reviews

i'm lovein it!
Submitted by: meenakshi
posted : 03-Jul-2010 10:29 AM

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