Blondie Brownies Recipe

• ½ cup Shortening
• 1 tbsp Milk
• 1 cup packed Brown Sugar
• 1 Egg (beaten)
• 1 cup All-Purpose Flour
• ½ tsp Baking Powder
• 1/8 tsp Salt
• 1 tsp Vanilla Extract
• ½ cup chopped Walnuts

• Preheat oven to 350 degrees F.
• Grease and flour a 8x8 inch pan.
• Heat shortening, brown sugar, and milk in a pot on low heat until well-blended, stirring occasionally.
• Sift flour, baking powder, and salt in a bowl and gradually add to the milk mixture.
• Stir in vanilla and walnuts. Remove from heat.
• Pour the mixture in the prepared pan and bake for 20-25 minutes, until a wooden toothpick inserted comes out clean.
• Remove and cool to room temperature.
• Cut into pieces. Serve and enjoy.