Boneless Turkey Breast Recipe

• 3 Pound boneless turkey breast halves
• 2 Cloves garlic, peeled and minced
• 1 tbsp Finely chopped fresh basil
• 1/2 tsp Ground black pepper
• 1/4 Cup soy sauce
• 1 tbsp Brown sugar
• 2 tbsp Lemon juice
• 1/4 Cup vegetable oil
• 6 Whole cloves

• Combine garlic, basil, and pepper in a small bowl.
• Rub it over the turkey breast and insert one clove into each end of the turkey breast, and one in the middle.
• Mix vegetable oil, lemon juice, soy sauce and brown sugar in a large dish.
• Add the breasts to it, cover, and marinate in the refrigerator for about 4 hours.
• Preheat the grill for high heat.
• Evenly oil the grill grate and remove the marinade.
• Place the turkey breasts on the grill and close the lid.
• Grill turkey breasts for about 15 minutes on each side, or to an internal temperature of 170 degrees F.