Boti Kebab Recipe

Boti Kebab Recipe

Boti Kebab is a popular Mughlai recipe. Learn how to make/prepare Boti Kabab by following this easy recipe.
Boti Kebab Recipe
Difficulty Average
Rating 7.0 / 10 (9 votes)
Recipe Type Non Veg.

Ingredients:
  • 200 gms Meat (Lamb)
  • 1/2 Cup curd
  • 2 Ginger
  • 5 Garlic flakes
  • 1 Large onion
  • 1 tsp Coriander powder
  • 5 tsp Red chilli powder
  • 1/2 tsp Turmeric powder
  • 1/2 tsp Cumin seed powder
  • 6 Cloves
  • Salt to taste
How to make Boti Kebab:
  • Wash the meat and cut into cubes.
  • Grind garlic, ginger, onion, coriander, cumin, red chilli, turmeric powder and curd to make a mixture.
  • Marinate the meat cubes in this mixture for 1 hour.
  • Stick the meat onto skewers.
  • Grill it for 20 minutes.
  • Garnish it with onions.


Top