|Bread Pakoda Recipe|
|Preparation Time||20 Minutes|
|Cooking Time||30 Minutes|
|Rating||5.4 / 10 (7 votes)|
|Reviews and Ratings:|
Aswinikumar Annadatha Venkata posted 13/06/2011
I would rather recommend a better way to do this.
Mash boiled potatoes with tomato, coriander leaves, green chilly & add seasoning. Stuff between two bread slices and dip bread in a thick paste of bengal gram flour and fry on low flame