Bread Poha Recipe

• 1 tsp Turmeric Powder (Haldi)
• 6 White Bread (sliced)
• A pinch of Garam Masala
• 1 tsp Lemon Juice
• 1 1/2 tbsp Oil
• 1 tsp Mustard Seeds (Rai)
• 4 Curry Leaves (Kadi Patta)
• 1 Onions (chopped)
• 1/2 Capsicum (chopped)
• 1 Green Chilies (chopped)
• 1 tbsp Coriander (chopped) (for the Garnish)
• Salt to taste

• Heat oil in a pan.
• Add mustard seeds, when they crackle then add the curry leaves.
• Let it brown for a second.
• Put the onion and fry till soft.
• Add green chili capsicum and stir for 2 minutes on high flame.
• Put turmeric powder, tomatoes and sauté for 3 min.
• Now put bread pieces, salt, garam masala and mix it well for 2 min.
• Add lemon juice and garnish it with coriander.