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| Indian Recipes : Butterscotch Fudge Recipe Butterscotch fudge is a delicious rum and butter flavored dessert. Learn how to make/prepare Butterscotch Fudge Recipe by following this easy recipe. |
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| Ingredients: |
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• 14 oz sweetened Milk (condensed)
• 11 oz White Chocolate Chips
• 11 oz Butterscotch Chips
• 1 tsp Rum Flavored Extract
• 1 tsp Butter Flavored Extract
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| How to make Butterscotch Fudge: |
| • | Mix milk, butterscotch chips and white chocolate chips in a medium saucepan and place over medium heat.
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| • | Continue to stir, until the mixture melts and becomes smooth.
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| • | Remove from heat and add rum and butter flavorings.
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| • | Pour this mixture into a dish and refrigerate for 30 minutes or until firm.
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| • | Remove from fridge and cut into desired shapes.
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| • | Serve. |
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