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Indian Recipes : Cajun Chicken Pasta Recipe
Cajun Chicken Pasta is a perfect recipe for special occasions. Learn how to make/prepare Chicken Cajun Pasta by following this easy recipe.
Difficulty: AverageRecipe Type: Non Veg.
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Cajun Chicken Pasta Recipe
Ingredients:
• 2 Skinless, boneless chicken breast halves
• 4 Ounces linguine pasta
• 2 tsp Cajun seasoning
• 1 Red bell pepper, sliced
• 1 Green bell pepper, sliced
• 2 tbsp Butter
• 4 Fresh mushrooms, sliced
• 1 Cup heavy cream
• 1/4 tsp Dried basil
• 1 Green onion, chopped
• 1/4 tsp Lemon pepper
• 1/8 tsp Black pepper, ground
• 1/8 tsp Garlic powder
• 1/4 Cup grated parmesan cheese
• Salt to taste
How to make Cajun Chicken Pasta:
Bring a big pot of lightly salted water to a boil, add pasta and cook for about 8 to 10 minutes or till al dente, drain.
Put the chicken and the Cajun seasoning in a plastic bag and shake it to coat.
In a big skillet on medium flame, fry the chicken in butter or margarine till almost tender for about 5 to 7 minutes.
Combine the red bell pepper, green bell pepper, mushrooms and green onion with it.
Fry and stir for about 2 to 3 minutes, decrease the flame.
Add the cream, basil, lemon pepper, salt, garlic powder and ground black pepper to it, mix well and heat through.
Combine the cooked linguine with it, toss and heat through.
Sprinkle with grated parmesan cheese and serve it.
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