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| Indian Recipes : Candy Apple Salad Recipe This Candy Apple Salad will give you a break from the boring usual salads. Learn how to make/prepare Candy Apple Salad by following this easy recipe. |
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| Serves: |
8 | Calories Per Serving: |
299 |
| Preparation Time: |
15 Min | Cooking Time: |
6 Min |
| Difficulty: |
Easy | Recipe Type: |
Non Veg. |
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| Ingredients: |
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• 4 cups Apples (peeled, cored and chopped)
• ½ cup White Sugar
• 1 (8 ounce) can Pineapple (crushed with juice)
• 1 tbsp All-purpose Flour
• 1 Egg (beaten)
• 1 tbsp White Vinegar
• 1 (8 ounce) container Frozen Whipped Topping (thawed)
• 1 cup Dry Roasted Peanuts (coarsely chopped)
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| How to make Candy Apple Salad: |
| • | Place a saucepan on medium heat.
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| • | Add egg, flour, sugar, white vinegar and pineapple and stir well.
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| • | Continue cooking for about 6 minutes or till the mixture turns thick.
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| • | Remove and keep aside, to cool it completely.
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| • | Take a large serving bowl and mix the pineapple mixture and whipped topping together.
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| • | Add in the chopped apples and half a cup of peanuts. Mix well.
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| • | Garnish with the remaining peanuts and serve. |
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