Caramel Bars Recipe

Caramel Bars Recipe

Caramel Bars is a very popular recipe. Learn how to make/prepare Caramel Bars by following this easy recipe.
Caramel Bars Recipe
Difficulty Average
Rating 8.2 / 10 (5 votes)
Recipe Type Veg.
Ingredients:
  • 32 Individually Wrapped Caramels
  • 5 tbsp Heavy Cream
  • 1/2 cup Chocolate Chips (semisweet)
  • 1/4 tsp Salt
  • 3/4 cup Butter
  • 1/2 cup Walnuts (chopped)
  • 1/2 tsp Baking Soda
  • 1 cup All-Purpose Flour
  • 1 cup rolled Oats
  • 3/4 cup Brown Sugar
How to make Caramel Bars:
  • Preheat oven to 350 degrees F.
  • Melt together the caramels and heavy cream in a saucepan, stir occasionally until blends.
  • In a bowl, stir together the oats, brown sugar, flour, baking soda and salt.
  • Stir in the melted butter until it blends well.
  • Press half of the mixture into the bottom of a baking pan. Reserve the rest.
  • Bake the crust for eight minutes in the preheated oven.
  • Remove and dot with walnuts and chocolate chips.
  • Pour the caramel mixture over the top and then crumble the remaining crust mixture over everything.
  • Return to the oven and bake for an additional 12 minutes.
  • Cut into squares while it is still warm.


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