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Indian Recipes : Caramel Corn Recipe
Caramel Corn is a simple American recipe. Learn how to make/prepare Caramel Corn by following this easy recipe.
Difficulty: EasyRecipe Type: Veg.
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Ingredients:
• 3-4 quarts of Popped Popcorn
• 1 cup of Brown Sugar
• ½ Cup Melted Butter
• 1/4 cup of Corn Syrup
• 1/4 tsp Baking Soda
• 1/2 tsp Salt
How to make Caramel Corn:
Combine butter, syrup, salt and brown sugar in a large saucepan over medium heat.
Bring to a boil over medium heat while stirring for 5 minutes; stir in baking soda at the last.
Remove from the heat.
Pour mixture from sauce pan over popcorn and mix well.
Bake for 15 minutes in a 300 oven, stir a couple of times throughout the 15 minute period of time.
Take popcorn out onto cool baking sheet. Once completely cooled, break into chunks.
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