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| Indian Recipes : Cardamom Meringues Recipe Cardamom Meringues is a very popular recipe. Learn how to make/prepare Cardamom Meringues by following this easy recipe. |
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| Difficulty: |
Easy | Recipe Type: |
Non Veg. |
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| Ingredients: |
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• 3/4 tsp Ground cardamom
• 1 Cup white sugar
• 3 Egg whites
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| How to make Cardamom Meringues: |
| • | Preheat oven to 275 degrees F.
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| • | Place cookie sheets with foil.
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| • | In a large glass, beat egg whites in sugar until foamy.
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| • | Continue to beat. Quickly beat in the cardamom. Drop by rounded spoonfuls onto the prepared cookie sheets.
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| • | Bake it for one hour in the preheated oven.
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| • | Cool before peeling off of the sheets.
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| • | Store in an airtight container for up to 1 month. |
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