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| Indian Recipes : Carrot Raita Recipe Carrot Raita is a very popular recipe. Learn how to make/prepare Gajar Ka Raita by following this easy recipe. |
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| Difficulty: |
Easy | Recipe Type: |
Veg. |
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| Ingredients: |
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• 1 Cup grated carrots
• 1/2 tsp Coarsely ground, roast cumin seeds
• 1 Green chili, finely chopped
• 1/2 tsp Salt to taste
• 1/2 tsp Freshly ground black pepper
• 2 Cups natural yoghurt
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| How to make Carrot Raita: |
| • | Boil the grated carrots in a pan of 2 cups for 3-4 minutes. Drain the water and allow it to cool. Squeeze excess water out.
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| • | Beat salt, black pepper, yoghurt and roast cumin together.
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| • | Add green chillies and carrots and blends well.
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| • | Sprinkle salt as required.
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| • | Serve chilled. |
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