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Indian Recipes : Chana Dal Recipe
Chana Dal is a very popular recipe. Learn how to make/prepare Chane Ki Daal by following this easy recipe.

Chana Dal Recipe
8.9 / 10 ( 28 votes)
Recipe Type

• 2 cups Chana Dal
• 4 cups Water
• 1/2 tsp Chilly Powder
• Turmeric Powder
• 10-12 Garlic flakes (minced)
• 2 Onions (chopped)
• 2 Tomatoes
• 6-7 tsp Ghee
• Garam Masala
• 1/2 tsp Cumin Seeds
• 1 Green Chilly (chopped)
• Coriander Leaves
• Salt to taste
How to make Chana Dal:
Wash Chana dal properly with water. Transfer it in a pressure cooker.
Add 3-1/2 bowl water, salt, a pinch chilly powder and turmeric powder.
After 4th whistle, remove and do not release the pressure.
Heat ghee in a frying pan and add chopped onions and garlic. Fry until onions turn light brown.
Add cumin and crushed tomatoes. Cook again till tomatoes are well done.
Now add chilly powder, green chilly and turmeric. Mix well.
Transfer this masala into cooker and add little water. Water should be boiled.
Remove the cooker after one whistle and add Garam masala and coriander leaves.
Chana dal is ready.
Chana Dal Recipe

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  Recipe Reviews
I have tried this reciepe which really came out well :)

Hema :)
Submitted by: Hema
posted : 18-Oct-2012 03:01 PM

thanks for the recipe. But i would like to ask you that on visarjan day of ganpati , i would like to make 5kg of chana dal , so pls help me for the recipe & its ingredients.
Submitted by: satish v.achpaliya
posted : 14-Sep-2010 02:35 AM

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