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| Indian Recipes : Chapati Recipe Chapati is a staple food of India. Learn how to make/prepare Chapati by following this easy recipe. |
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| Serves: |
8 | Calories Per Serving: |
60 |
| Preparation Time: |
7-8 Min | Cooking Time: |
1-2 Min |
| Difficulty: |
Easy | Rating: |
8.6 |
| Recipe Type: |
Veg. | | |
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| Ingredients: |
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• 2 cups Wheat Flour
• 1 tsp Ghee
• 1 tsp Salt
• Water to knead dough
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| How to make Chapati: |
| • | Mix ghee, salt, wheat flour and adequate amount of water to knead smooth dough.
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| • | Leave it for an hour.
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| • | Make equal sized balls, smear them with dry flour and roll them out on a rolling board.
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| • | Heat a griddle. Put the chapati on it.
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| • | Moderately roast both the sides of chapati on griddle.
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| • | Chapati is ready to serve. |
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