Cheddar Potato Soup Recipe

Cheddar Potato Soup is a very healthy and delicious soup, perfect for winters. Learn how to make/prepare Cheddar Potato Soup by following this easy recipe.
Cheddar Potato Soup Recipe
Preparation Time 10 Minutes
Cooking Time 30 Minutes
Difficulty Easy
Recipe Type Non Veg.
Serves 10
Calories Per Serving 175
  • 2 cups Water
  • 3 tbsp All-purpose Flour
  • Salt to taste
  • Pepper to taste
  • 1 cup Cheddar Cheese, shredded
  • 1 cup Ham, diced
  • 2 cups Red Potatoes, peeled and cubed
  • 3 tbsp Butter, melted
  • 1 small Onion, chopped
  • 3 cups Milk
  • 1/2 tsp White Sugar
How to make Cheddar Potato Soup:
  • Take a medium sized stock pot brings water to a boil, add potatoes in it and cook until tender. Drain reserving 1 cup liquid.
  • Now you can stir in butter, flour and onion. Season it with salt and pepper. Gradually stir in potatoes, reserved liquid, milk, cheese, sugar and ham. Simmer it for 30 minutes, stirring frequently.