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| Indian Recipes : Cheekoo Halwa Recipe Cheekoo Halwa is a delicious Indian pudding. Learn how to make/prepare Chikoo Halwa by following this easy recipe. |
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| Preparation Time: |
20 M | Difficulty: |
Average |
| Rating: |
10.0 | Recipe Type: |
Veg. |
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| Ingredients: |
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• 8 Sweet Chikoos
• 3/4 Tea cup milk (boiled)
• 1/4 Cup sugar or as per taste
• 160 Grams khoya (grated)
• 1 tbsp Ghee (melted)
• Some pieces of almond for garnishing
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| How to make Cheekoo Halwa: |
| • | Peel and smash chickoos.
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| • | Put chikoo pulp in a heavy saucepan.
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| • | Add milk and boil it, stirring constantly.
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| • | When some thickness appears, add khoya and cook, stirring constantly.
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| • | Add sugar and ghee.
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| • | Cook on low heat for 2-4 minutes turning the mixture constantly.
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| • | Take off heat and let it cool a bit.
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| • | Now garnish with almonds and serve it hot. |
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