| • | Preheat oven to 375 degrees F.
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| • | Boil lightly salted water in a large pot.
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| • | Add pasta and cook it for about 8-10 minutes and drain.
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| • | Blend tomato sauce and cottage cheese together in a blender till smooth.
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| • | Spread a little of the sauce mixture on the bottom of a 9x13 baking dish.
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| • | Keep a layer of cooked noodles over the sauce.
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| • | Sprinkle a portion of mozzarella, cheddar and parmesan cheese over the noodles.
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| • | Repeat the layering of noodles, sauce and cheese. End with a cheese layer.
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| • | Bake in preheated oven for 30 to 45 minutes, till cheese is bubbly and golden. |
