Cheesy Pizza Fondue Recipe

Cheesy Pizza Fondue is a wonderful combination of French and Italian tastes. Learn how to make/prepare Cheesy Pizza Fondue by following this easy recipe.
Cheesy Pizza Fondue Recipe
Preparation Time 05 Minutes
Cooking Time 245 Minutes
Difficulty Easy
Recipe Type Veg.
Serves 12
  • 1 loaf (1-lb) unsliced Italian Bread (cubed)
  • 400 g Mozzarella Cheese (shredded)
  • 100 g Parmesan Cheese (shredded)
  • 750 g Meatless Spaghetti Sauce
  • 2 tsp Dried Oregano
  • 1 tsp dried, minced Onion
  • ¼ tsp Garlic Powder
  • 100 g Butter
How to make Cheesy Pizza Fondue:
  • In a skillet or frying pan, melt the butter and lightly toast the bread cubes.
  • In a large slow cooker, mix together the spaghetti sauce, both the cheeses, oregano, onion and the garlic powder.
  • This mixture needs to be cooked for a good four hours, until the cheese melts and blends together with the sauce and the spices.
  • Serve with the bread cubes.