Cherry Almond Cake Recipe

Cherry Almond Cake Recipe
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Cherry Almond Cake is a very popular recipe. Learn how to make Cherry Almond Cake by following this simple & easy recipe.
Cherry Almond Cake Recipe
Preparation Time 12 Minutes
Cooking Time 60 Minutes
Difficulty Average
Recipe Type Non Veg.
  • 6 Eggs (beaten)
  • A pinch of Salt
  • 225 gm Butter (softened)
  • 1 tsp Baking Powder (Soda)
  • ½ tsp Almond Extract
  • 225 gm Castor Sugar
  • 275 gm Glace Cherry (halved)
  • 65 gm Self Rising Flour (Maida)
  • 175 gm Almonds (powdered)
How to make Cherry Almond Cake:
  • Butter a (9-inch) cake pan and line it with a wax paper.
  • Preheat the oven to 350 degrees F.
  • Combine together flour, baking powder, salt, powdered almonds and almond extract. Set aside.
  • Arrange cherries on the bottom of the pan.
  • Whisk together butter and sugar until light and fluffy.
  • Stir in beaten eggs little by little. Don't over beat.
  • Mix in flour mixture and blend until smooth.
  • Pour the batter into prepared pan and bake for 1 hour until toothpick test is done.
  • Cool, slice and serve.