Cherry Pie Recipe

Cherry Pie is a very popular recipe. Learn how to make Cherry Pie by following this simple & easy recipe.
Cherry Pie Recipe
Preparation Time 15 Minutes
Cooking Time 45 Minutes
Difficulty Easy
Recipe Type Veg.
  • 1 (9-inch) Unbaked Double Pie Crust
  • 4 tbsp Quick-Cooking Tapioca
  • 1/8 tsp Salt
  • 1 cup White Sugar
  • 4 cups Cherries (pitted)
  • ¼ tsp Almond Extract
  • ½ tsp Vanilla Extract
  • 1½ tbsp Butter
How to make Cherry Pie:
  • Preheat the oven to 400 degrees F. Arrange the bottom pie crust into a pie pan.
  • Mix togetehr tapioca, salt, sugar, cherries and extracts in a bowl and leave it for 10 minutes.
  • Spread the mixture over bottom of the pie crust and sprinkle with butter.
  • Cover with top of the pie crust, fluting the edges.
  • Bake for 45 minutes or until evenly golden brown.
  • Cool, slice and serve.