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Indian Recipes : Chicken Chop Suey Recipe
Chicken Chop Suey is an American-Chinese recipe. Learn how to make/prepare Chicken Chopsuey by following this easy recipe.

Chicken Chop Suey Recipe
9.1 / 10 ( 16 votes)
Recipe Type
Non Veg.

• cup Chicken Breast (sliced)
• 1 tsp Cornstarch
• cup Celery (chopped)
• cup Onion (chopped)
• cup Beans
• tsp Ginger (Grated)
• 2 cloves Garlic (crushed)
• cup Chinese Cabbage
• 2 tsp Soy Sauce
• Water as required
• Salt to taste
• 3 tbsp Cooking Oil
• tsp Pepper (freshly grounded)
How to make Chicken Chop Suey:
Heat oil in a pan and add chicken pieces to it.
Fry till chicken gets cooked and remove the pieces from oil.
Now fry chopped onions, celery, cabbage, ginger and beans in the same oil.
Add cooked chicken to the fried vegetables.
Cook it over medium heat till it turns soft.
Add soy sauce, cornstarch, a little water and a pinch of pepper to thicken the consistency.
Simmer over low flame for 1 minute.
Chicken Chop Suey is ready to eat. Serve with boiled rice.
Chicken Chop Suey Recipe

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  Recipe Reviews
This recipe was delicious looking forward to cooking more of the recipes thank you
Submitted by: ginny
posted : 27-Sep-2013 01:51 PM

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