Chicken with Almonds Recipe

Chicken with Almonds Recipe
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Chicken with Almonds is a very popular recipe. Learn how to make Chicken with Almonds by following this simple & easy recipe.
Chicken with Almonds Recipe
Preparation Time 10 Minutes
Cooking Time 30 Minutes
Difficulty Easy
Recipe Type Non Veg.
Serves 6
  • ½ cup Almonds (sliced)
  • ¼ cup Butter
  • ¼ cup All-Purpose Flour (Maida)
  • ¼ tsp Dried Rosemary (Rusmary) (crushed)
  • Salt to taste
  • ¼ tsp Pepper (ground)
  • 8 boneless Chicken Breasts (halved & skin removed)
  • ½ cup Dry White Wine
How to make Chicken with Almonds:
  • Take flour, rosemary, salt, and pepper in a bowl and mix well. Roll chicken breasts in the flour mixture.
  • Put 2 tsp butter in a pan and fry the almonds until golden brown. Take out the almonds and keep it to the side.
  • Add remaining butter to the pan and fry the chicken breasts on medium flame until it is brown on both sides.
  • Stir in wine and cook it covered on low flame for 15 minutes.
  • Transfer the chicken to the plate, keeping the liquid in the pan.
  • Get the liquid to a boil and mix in fried almonds.
  • Pour the gravy over chicken breasts.
  • Serve with steamed rice.