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Indian Recipes : Chile Verde Recipe
Chile Verde is a delicious Pork Stew . Learn how to make/prepare Chile Verde by following this easy recipe.
Difficulty: AverageRating: 10.0
Recipe Type: Non Veg. 
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Ingredients:
• 3 tbsp Olive oil
• 1/2 Cup onion, chopped
• 2 Cloves garlic, minced
• 3 Pounds boneless pork shoulder, cubed
• 5 (7 ounce) Cans green salsa
• 1 (4 ounce) Can diced jalapeno peppers
• 1 (14.5 ounce) Can diced tomatoes
How to make Chile Verde:
Heat the oil in a large skillet or Dutch oven over medium heat.
Add the onion and garlic; cook and stir until fragrant.
Add the cubed pork, and cook until browned on the outside.
Transfer the pork, onions, and garlic to a slow cooker, and stir in the green salsa, jalapeno peppers, and tomatoes.
Cover, and cook on High for 3 hours.
Reduce the setting to low, and cook for 4 to 5 more hours.
Chile Verde is ready.
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