Chilli Chicken Recipe

Chilli Chicken Recipe

Chilli Chicken is a very popular recipe. Learn how to make/prepare Chilli Chicken by following this easy recipe.
Chilli Chicken Recipe
Difficulty Average
Rating 4.6 / 10 (106 votes)
Recipe Type Non Veg.
Ingredients:
  • 1 kg Boneless Chicken (cut into small pieces)
  • 20 Green chilies
  • 15 tsp White vinegar
  • 150 gms Corn flour
  • 100 gms Refined oil
  • 5 tsp Tomato sauce
  • 1 tsp Sugar
  • 10 tsp Soya sauce
  • 20 Cloves garlic (sliced)
  • 5 tsp Chili sauce
  • Salt to taste
  • Water as required
How to make Chilli Chicken:
  • For at least four hours, soak the boneless chicken pieces in white vinegar.
  • Make a smooth batter of the corn flour and water.
  • Take the soaked chicken pieces out of the vinegar.
  • Dip them in corn flour batter and fry till it turns golden brown.
  • In a non-stick pan, heat 1/ 2 teaspoons of refined oil.
  • Add caramelized sugar and add the sliced garlic.
  • Add the fried chicken pieces.
  • Add all the sauces (soya, chilli, tomato) one by one.
  • Cook the whole thing for 5- 10 minutes.
  • Add the slitted green chillies over the preparation.


Reviews and Ratings:
suricha kshetri posted 02/12/2012
oooooh...its so yummy...!!!!
saradi posted 20/08/2012
yummmmmmmmmmyyyyyyyyyyyyy its so tasty
payal posted 21/06/2012
wow! yummmmmmmmmmmyyyyyyyyyyyyy...........................................................

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