Chocolate Chip Cheesecake Recipe

Chocolate Chip Cheesecake is a very popular recipe. Learn how to make/prepare Chocolate Chip Cheesecake by following this simple & easy recipe.
Chocolate Chip Cheesecake Recipe
Preparation Time 15 Minutes
Cooking Time 75 Minutes
Difficulty Easy
Rating 10.0 / 10 (1 vote)
Recipe Type Non Veg.
  • For the Base:
  • 2 cups Graham Cracker Crumbs (crushed)
  • ¼ cup Butter (melted)
  • 1 tsp Vanilla Extract
  • ½ tsp Cinnamon Powder (Dalchini)
  • 3 tbsp Cocoa
  • Nonstick Spray

    For the Cheesecake Layer:
  • 950 g Cream Cheese
  • 1 cup Sugar
  • 1 tsp Vanilla
  • ½ cup Sour Cream
  • 4 Eggs
  • 1½ cups mini Chocolate Chips
How to make Chocolate Chip Cheesecake:
  • Preheat the oven to 300°F.
  • Take graham crackers, along with butter, cinnamon, vanilla extract and cocoa in a bowl and mix well.
  • Spray nonstick spray in a springform pan and put in graham cracker crumb mixture. Press the mixture to make a base.
  • Beat cream cheese with an electric beater in a large bowl, until creamy.
  • Stir in sugar, vanilla extract and sour cream. Blend.
  • Mix in eggs one by one. Beat after each addition.
  • Add chocolate chips and mix well.
  • Transfer the mixture to the pan.
  • Bake in the preheated oven at 300°F for 75 minnutes, or until a toothpick inserted in the center comes out clean.