Chocolate Macaroons Recipe

Chocolate Macaroons Recipe
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Chocolate Macroons are yummy small chocolate cakes that are relished by all kids and adults. Eaten as a dessert, these macroons are totally irresistible, and no one can stop after eating just one.
Chocolate Macaroons Recipe
Difficulty Average
Rating 1.0 / 10 (2 votes)
Recipe Type Non Veg.
  • 1-1/2 cup Shredded Coconut
  • 2 tbsp Cocoa Powder
  • 250 gms Icing Sugar
  • 3 tsp Castor Sugar
  • 2 Egg Whites
  • 1 tsp Vanilla
How to make Chocolate Macaroons:
  • Preheat oven to 350 degrees.
  • Now take coconut, icing sugar and cocoa powder in a bowl and mix together.
  • In a separate bowl, whisk the egg whites until foamy.
  • Gradually add castor sugar, vanilla and continue stirring until well blended.
  • Add the above mixture to the mixture of the first bowl and stir well.
  • Now with the help of a tablespoon pour the mixture into a greased baking tray.
  • Place it into a preheated oven and bake for 10-20 minutes.
  • Remove from the oven and allow it to cool. Sprinkle some icing sugar.
  • Serve with freshly brewed hot coffee.