Chocolate Malt Recipe

• 4 tbsp Milk Powder
• 1 tbsp Vanilla Extract
• 4 scoops Vanilla Ice Cream
• 5 tbsp Chocolate Syrups
• 2 cups Cold Milk
• 1 tbsp Chocolate Sprinkles

• Blend all ingredients except sprinkles in a blender until smooth.
• Pour into 3 tall glasses and sprinkle with chocolate sprinkles.
• Serve immediately.