Chocolate Mousse Pie Recipe

Chocolate Mousse Pie Recipe

Chocolate Mousse Pie is a very popular recipe. Learn how to make/prepare Chocolate Mousse Pie by following this easy recipe.
Chocolate Mousse Pie Recipe
Preparation Time 20 Minutes
Cooking Time 20 Minutes
Difficulty Average
Rating 8.8 / 10 (4 votes)
Recipe Type Non Veg.
Serves 6
Calories Per Serving 454
Ingredients:
  • 1 Milk -Chocolate bar with almonds
  • 1-1/2 cup Marshmallows
  • 1/2 cup Milk
  • 2 cup Heavy Whipping Cream (whipped)
  • A 9 inch Baked Pastry Shell
How to make Chocolate Mousse Pie:
  • Take a heavy saucepan, pour milk and heat it over low flame.
  • Add the candy bar and marshmallows and cook until the chocolate is melted.
  • Stir constantly until the mixture is smooth.
  • Put off the flame, allow to cool.
  • Fold in whipped cream; pour into crust.
  • Refrigerate for at least 3 hours.
  • Chocolate Mousse Pie is ready to serve.


Reviews and Ratings:
pradnyawant khune posted 07/01/2013
How beautiful is the chocolate mousse pie !

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